Autumn has arrived. This spring when the first batch of apple blossomed, Zach and I have bookmarked all the best apple and pear trees around woodlands. … Continue reading Zach’s No.1 Apple and Almond Tart
At the end of summer, we made some mint tea using the fresh mint leaves from our garden. The are many types of mint, garden mint, … Continue reading Fresh Mint Tea
Zach and I like crisps, especially, vegetable crisps. We had a go to recreate them at home in the oven. It is super easy and quick. … Continue reading Root Vegetables Crisps
We are trying to reduce our wheat flour consumption as one of our family members might be wheat intolerant. Zach still loves cooking and making cookies, … Continue reading Chocolate Peanut Oatmeal Cookies- Wheat Free and refined Sugar Free
We had hale yesterday. I know, it is June and I live in north hemisphere. However, this did not damp Zach’s enthusiasm to make some ombre yogurt … Continue reading Ombre Yogurt pops
It is getting warm and humid. Chilled Ramen noodles seem an ideal food choice for a relaxed summer evening. Also, I am working very hard to … Continue reading Ramen Noodles
Have you had afternoon tea in the UK? Well, I have lived in this country for over ten years but I only had a proper afternoon … Continue reading English afternoon tea or cream tea?